543 square inches of cooking space; holds approximately?30 burgers Easily maintain temperatures of 180° - 500°F with our advanced control board? Turn up the heat with the adjustable Flame Broiler™ which allows for direct flame searing up to 1,000°F The 15 lb. hopper holds enough pellets to cook low and slow, plus features a hopper cleanout door for easy access 2-tier porcelain-coated cast iron cooking racks 2 meat probe ports allow you to monitor and optimize temperature. 1 meat probe included with purchase The bottom shelf offers storage space for tools, accessories, or pellets Convenient cooking rack storage on back side of grill Fueled by?100% hardwood pellets Smoke, bake, sear, grill, barbecue, braise, char-grill, and roast – all of your favorite foods, all in one machine – with the Pit Boss 8-in-1 cooking versatility