af45 commercial deep fryer filter screen strainer 550 micron oil filter for commercial restaurant kitchens stainless steel 13.75x13.75” extends oil life 40% by capturing debris grease

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Specifications: Product model: AF45 (straight edge version) Dimensions: 13.75 inches x 13.75 inches (approximately 34.9 cm x 34.9 cm) Material: Stainless steel (filter and frame) Filter precision: 550 microns Design features: Straight edge frame, detachable handle Feature: -- Addressing the core pain point: The repeated carbonization of food residues in -- high-temperature oil is the fundamental reason for the blackening of frying oil and the need for frequent replacement. This not only wastes fuel, but also directly affects the taste of the fried food and the customer experience. -- Creating core value: AF45 filter intercepts residues through precision filters, directly delaying the deterioration process of oil products, achieving three core values of extending oil product life, improving food quality, and reducing comprehensive costs. Product details and advantages -- This filter strictly follows the industry's common 13.75-inch x 13.75-inch straight edge design standard. Confirm that the bottom shape of your fryer is a straight edge, or directly measure the size of the inner liner. -- The core of the filter is a 550 micron (0.55 mm) stainless steel woven mesh. This aperture size has been optimized to block most of the small particles (such as batter crumbs and breadcrumbs) generated during the frying process, preventing them from passing through the mesh. The intercepted residue is centrally cleaned up, avoiding its repeated circulation and heating in the oil, which is the scientific basis for extending the oil life by up to 40%. -- Material guarantee: The entire body is made of food grade stainless steel, without any plastic or coated parts, and can withstand continuous high temperatures and frequent cleaning without rusting or deformation. -- Simplify workflow: Include the filter as part of the standard operating procedure - after each batch of food is fried, take a few seconds to remove and dump the residue. This replaces the traditional inefficient "skimming" action and greatly reduces the difficulty and time of deep cleaning the blast furnace after turning off the fire every day.
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Next bid: $1.50

MSRP: $25.0096% off

Ends Jul 05 at 05:53 PM ET

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LaVergne - Industrial Blvd Ste D
455 Industrial Blvd Ste D
LaVergne, TN 37086